Cantele - Fanoi Primitivo 2015 - Salento IGT, Puglia, Italy.
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【📝概述】
🇮🇹 這款酒是我的好朋友 Romano 推薦給我的，我只能說他的品味非常好。
Cantele是一家非常著名的酒莊，位於義大利普利亞大區南部萊切省的Guagnano市鎮。Fanoi 是該地區在寒冷的冬夜時會點燃的傳統篝火的名稱，當地人點燃篝火後會聚集在一起享用食物和飲料，是個特別的分享時刻。
Fanoi primitivo 是 Cantele “cru”：僅用他們最好的葡萄製成，這些葡萄來自靠近海邊 - 愛奧尼亞海岸 Ionian Coast 中最好的葡萄園。 炎熱陽光明媚的日照下有助於葡萄完美成熟，海水的冷卻效果有助於保持良好的酸度。
熟成：在新和舊barriques裡待 14 個月。
【🍇葡萄品種 & 酒精含量】
100% 普里蜜提弗 Primitivo, 14.5% ABV。
【👀視覺印象】
深紅寶石色且略帶些紫色。
【👃嗅覺香氣】
含有櫻桃、黑醋栗、李子、薄荷、乾香草、香料（孜然）、香脂、香草、煙草、煙熏的濃郁香氣……令人印象深刻。
【👅味覺品嘗】
散發出與鼻子相似的香氣，帶有濃郁的果香，融合了橡木味和一絲薄荷味，最後幾乎是礦物質的感覺。 中等偏高的酸度、單寧強烈、酒精度高，酒體飽滿。 尾韻的香料香氣很長。
這款酒令人難以置信的美味，強勁但充分融合的單寧、新鮮的酸度、強勁的酒體和油脂的質地完美平衡。
【🍷簡單結論】
至今為止我喝過的最好的普里蜜提弗 Primitivo 之一！複雜，結構良好，非常順滑，豐富而優雅，同時帶有一絲礦物味。 對我來說非常完美。 也許可以等幾年看看它會如何發展。
【📝Brief intro】
🇮🇹 This wine was recommended to me by my good friend Romano, and all I can say is that he had good tastes.
Cantele is a very famous winery located in Guagnano, an Italian commune in the province of Lecce in the south of Puglia. Fanoi is the name of the traditional bonfires that were lit in the region during the cold winter nights and were a moment when locals would gather and have food and drinks together. A special moment of sharing.
Fanoi primitivo is Cantele “cru” made only with their best grapes sourced from their best vineyard on the Ionian Coast close to the seaside. The hot sunny days help grapes to ripen perfectly and the cooling effect from the sea to retain a good acidity.
Maturation: New and once-used barriques for 14 months.
【🍇Grapes & ABV】
100% Primitivo, 14.5% ABV.
【👀To the eye】
Deep ruby with violet hints.
【👃Nose】
Pronounced and concentrated aromas of cherry, cassis, plum, mint, dried herbs, spices (cumin), balsamic notes, vanilla, tobacco, smoke…extremely impressive.
【👅Palate】
Pronounced aromas similar to the nose with exuberant fruity notes, integrated oak notes and a hint of mint and almost a mineral feeling in the end. Medium+ acidity, strong tannin, high alcohol, full body. A very long finish on the spices.
The wine feels incredible, perfectly balanced with powerful but still integrated tannins, fresh acidity, a powerful body and an unctuous texture.
【🍷 Conclusion】
One of the best Primitivo I’ve drunk so far, complex, well-structured, very smooth, rich and elegant at the same time with a touch of minerality. Perfect to me. Maybe wait a few years to see how it develops.
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